This is a really yummy recipe I have made for my family a few times. It's super quick to make (especially since you're using a crock pot!), so it is PERFECT for a "working/busy mommy"!
Ingredients:
- 6 pork chops
- 1 chopped onion
- 3 Tbsp. Ketchup (or catsup)
- 10 1/2 ounces cream of chicken soup
- 2 tsp. Worcestershire sauce
Directions:
- Brown pork chops on both sides in 2 Tbsp of oil.
- Place pork chops in the bottom of crock pot.
- Mi other ingredients in a small mixing bowl and pour over chops.
- Cook on Low for 6 hrs or on High for 4 hrs.
Nutrition Facts: Serving Size: 1 pork chop
Calories: 284.4
Calories from Fat: 154
Total Fat: 17.1g Saturated Fats: 5.7g Cholesterol: 79mg Sugars: 2.9g Sodium: 494.8mg
Total Carbohydrates: 7.6 Dietary Fiber: 0.2g
Protein: 24.0g
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